Ribeye Steak 1.25" ($28.89 X lb approx 1lb)

Your go-to for classic elegance, our ultra-tender Boneless Ribeye Steaks are perfect for your next dinner party or special occasion meal. Hand-sliced by our artisan butchers from the rib section of our Black Angus Beef, these 1.25" thick steaks can be seared and then cooked to your desired doneness -- don't over-cook them please! For seasoning, you can do a dry rub with salt, pepper, a little sugar (to help the caramelization), coffee and chili pepper, or just season with salt & pepper and enjoy the full range of flavors from these top-shelf steaks.